Soymilk makes the skin supple |
This is due to the record content of this beverage
isoflavones. These natural ingredients help the skin produce collagen – a
protein that gives it elasticity and elasticity. Isoflavones are
phytoestrogens, because they are similar in structure to the human hormone
estrogen. Although the effectiveness of isoflavones is much weaker than that of
hormones, their unique properties are widely used in the fight against
menopause in women, night sweats and hot flushes. They also have a beneficial
effect on the cardiovascular system and improve metabolism.
Juice from red grapefruits smoothes the skin
And all thanks to a shock dose of lycopene – a natural dye
that gives fruit such intense red color. Lycopene is considered one of the most
powerful antioxidants, neutralizing free radicals, which, in turn, are the
culprits of cell damage. Lycopene slows the aging process of the skin, enhances
its natural protection against the sun, and stimulates the synthesis of protein
responsible for the elasticity of the skin.
Carrot juice is an excellent remedy for memory enhancement
Orange juice helps to keep good eyesight until old age
The juice contains a lot of lutein, which plays a huge role
in the physiology of vision. Lutein helps to increase the sharpness and clarity
of vision and, most importantly, protects the eyes from free radicals formed in
direct light. A large amount of orange juice in a diet is able to effectively
protect the retina from the degeneration of the eye and maintain good eyesight.
Since it is the lack of lutein that leads to the degeneration of the retinal
pigment layer, which today is the main cause of blindness in people over 60
years of age
Beetroot juice improves memory
The juice of beets rich in natural salts of nitric acid and
antioxidants is a real elixir of youth. Researches of scientists have proved
that the beet juice promotes expansion of blood vessels, increasing thus a
blood flow and, accordingly, improving a food of cells by oxygen. In the course
of the research, the positive effect of the intake of beetroot juice on brain
activity and its effectiveness in the prevention of hypertension were
confirmed.
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