Thursday, 5 July 2018

A Recipe for Mint & Cranberry Vodka


A lot of people are trying  out new things and we  at Chibtox Tea and Wellness Shop are helping in ways we can to  make sure you are enjoying it. 


As we take you to this beautiful journey of  making vodka drinks with different flavours.
Let's talk about one recipe today:  Mint and Cranberry Vodka Cooler.
We have been enjoying this drink with friends  and loved ones and also making it for some people on request on their different occasions such as birthdays, weddings, events etc. Make your guest hapoieh by providing healthy drinks for them.
Please ensure  they drink responsibly.

You can show off this sweet refreshing to your friends, family and welwishers
Ingredients:
1 ounce vodka
1 ounce mint-flavored simple syrup*
1 ounce cranberry juice
2 ounces Moroccan Mint Tea, cooled
Procedure
Fill a highball glass with crushed ice. Add all ingredients and stir well. Serve with fresh cranberries or a sprig of mint, if you wish.
If you want simple Syrup:
Combine 1 cup of water, 1 cup of granulated sugar and 3 tablespoons loose Moroccan Mint Tea Blend in a sauce pan and heat over medium heat, stirring until sugar dissolves.
Simmer until thickened, stirring often. Remove from heat and allow it to cool. The syrup can be made in advance and stored in the refrigerator up to 5 days.
For this recipe, make your Mint Tea ahead of time so that it can cool properly.
Why you should enjoy it.
Vodka is a low calorie alcohol choice and cranberry juice touts serious health perks; put them together and you've got one tasty drink. Cranberry juice helps fight off cardiovascular diseases, works as an anti-inflammatory in the body, and can even help improve skin.

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